Sunday, April 10, 2011

This Week's Menu

Since my first/last post, Jon and I have already failed at the Whole 30. Life happens, and a lot of it happened to us last week. We didn't make half the meals we'd intended to, but we're hoping to get back on track this week with our normal routine at least, even if we have to hold off on the challenge for awhile.

Update: Had the Salisbury Steak tonight. Very good flavor, and a surprising hint of sweetness in the gravy.

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