Sunday, June 5, 2011

Pad See Eaw

Ingredients
  • 2 T honey
  • 2 lbs of flank steak, cut into strips (we've also used venison, and the original recipe used pork)
  • 6 T coconut aminos
  • 4 cloves garlic
  • 1 pack of kelp noodles
  • 2 eggs
  • Head of broccoli, chopped or bag of florets
Directions
Heat skillet or wok to high and add some oil. Add in chopped or minced garlic and stir. Add the sliced meat. Stir to cook the meat. Add coconut aminos and honey. Mix in any desired seasonings. Open a spot in the middle of the pan and drop the eggs in. Scramble until almost all cooked. Add in broccoli and noodles, and stir until broccoli is cooked.

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